Farming is for Everyone and Not for Poor People Alone: All Hands Must be on Deck to Fight Food Insecurity in Our Society.

Farming is for Everyone and Not for Poor People Alone: All Hands Must be on Deck to Fight Food Insecurity in Our Society.

For a long time, farming has been associated with poverty and subsistence living. Many people view farming as a profession that is only suitable for those who are less educated, less skilled, and less affluent. However, this perception is not only inaccurate but also misleading. Farming is a noble and rewarding profession that requires skill, knowledge, and dedication, regardless of one’s socioeconomic status.

Moreover, farming is not just for poor people; it is for everyone. It is a profession that requires collaboration and collective effort to ensure food security and sustainability. With the global population projected to reach 9.7 billion by 2050, the demand for food will continue to rise. To meet this demand, all hands must be on deck to fight food insecurity in our society.

Farming is a profession that offers numerous benefits, including the opportunity to work outdoors, be one’s own boss, and contribute to the well-being of society. It also provides a sense of fulfillment and satisfaction that comes from working with nature and producing something tangible. Furthermore, farming is a profession that is open to anyone, regardless of their background or socioeconomic status.

To promote food security and sustainability, it is essential that we encourage more people to take up farming as a profession. This can be achieved by providing training and support programs for new farmers, improving access to credit and other financial services, and promoting agricultural education and research.

In addition, we must also recognize the importance of diversity and inclusivity in farming. Farming is not just for rural communities; it can be practiced in urban areas as well. We must encourage urban farming initiatives and provide support for urban farmers to ensure that they have access to the resources and markets they need to succeed.

In conclusion, farming is for everyone and not for poor people alone. It is a profession that requires collaboration and collective effort to ensure food security and sustainability. To promote food security and sustainability, we must encourage more people to take up farming as a profession, provide training and support programs for new farmers, and promote agricultural education and research.

Recommendations:

1. Governments should provide training and support programs for new farmers, regardless of their socioeconomic status.

2. Financial institutions should provide access to credit and other financial services for farmers, to help them invest in their farms and improve their productivity.

3. Educational institutions should offer courses and programs in agriculture and related fields, to equip students with the skills and knowledge they need to succeed in farming.

4. Urban farming initiatives should be encouraged and supported, to provide opportunities for urban residents to engage in farming and contribute to food security.

5. Agricultural research and development should be promoted, to improve crop yields, disease resistance, and water use efficiency.

You can start with a small garden, RAISE SEEDLINGS, VEGETABLES AND FRUITS for consumption.

In our CLIMATE SMART AGRICULTURE SERIES, we hope to make farming easy for those who have a passion and interest. 

• Are are interested in LEARNING HOW TO FARM? 

• What aspect of farming do you want to learn? 

• Do you need HYBRID SEEDLINGS?

• Would you like to join our CLIMATE SMART AGRICULTURE platforms? 

We are already learning alot there.

JOIN THE CONVERSATION & GET INVOLVED:

Together, we can build a Climate Resilient and  Sustainable Food Future for Nigeria!

For Information or Partnership please contact:

Mfon Edet Educational Foundation

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+2348057417778

+2348066670629

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